Gastronomy
Authentic traditional flavors
Delight your palate with
Main courses
Mountain stew
Venison stew
Beans with chorizo
Beans with venison
Tudanca beef cutlet
Venison stew
Beans with chorizo
Beans with venison
Tudanca beef cutlet
Desserts
Rice pudding
Flan
Cheese cakes
Puff pastries
Sobaos
Flan
Cheese cakes
Puff pastries
Sobaos
Sausages
Local sausages, handmade with pork, wild boar or venison meat